Pooch's crafts a delightful array of wholesome, natural doggy delights packed with meaty goodness! These tail-wagging treats are lovingly handmade on the Royal Sandringham estate using fresh Norfolk meat, under the watchful eyes of DEFRA & Trading Standards. Yummy yet lean, these treats contain zero nasty preservatives, artificial flavours, or colours. Even better—their eco-friendly packaging comes from a certified Carbon Neutral Business. Your furry friend's taste buds will thank you!
Apple, Ginger & Goats Yoghurt Snaps
Composition: Gluten Free Flour, Apples 30%, Gluten Free Oats, Goats Yoghurt 5%, Ginger
Analysis: Protein 12%, Oils 6%, Fibres 3%, Ash 2%
Cheese Bones
Composition: Cheese 30%, Oats, Bran, Flour, Rapeseed Oil
Analysis: Protein 14.8%, Oil 6.4%, Fibre 2%, Ash 1.5%
Chicken & Carrot Bones
Composition: Chicken 30%, Carrot 3%, Oats, Bran, Flour, Rapeseed Oil
Analysis: Protein 13.3%, Oil 6.3%, Fibre 2.1%, Ash 1.3%
Chicken & Rice Stix
Composition: Chicken 25%, Rice 5%, Gluten free flour, Gluten free Oats, Rapeseed oil
Analysis: Protein 6.9%, Fibre 1.1%, Oil 11.9%, Ash 1.3%
Duck Crunch
Composition: Duck 30%, Oats, Bran, Flour, Rapeseed Oil
Analysis: Protein 13.8%, Fibre 2.0%, Oil 13.3%, Ash 1.7%
Beef Dogestives
Composition: Beef Skirt & Ox Liver 30%, Flour, Oats, Bran, Rapeseed Oil
Analysis: Protein 15.2%, Fibre 1.7%, Oil 6.49%, Ash 1.2%
Fish Fingers
Composition: White Fish 30%, Oats, Bran, Flour, Rapeseed Oil
Analysis: Protein 14.2%, Fibre 1.6%, Oil 6.5%, Ash 1.4%
Lamb Bones
Composition: Lambs Hearts 30%, Gluten Free Flour, Gluten Free Oats, Rapeseed Oil
Analysis: Protein 10.5%, Oil 5.23%, Fibre 1.1%, Ash 0.9%
Liver & Bacon Bones
Composition: Ox Liver 30%, Bacon 5%, Oats, Bran, Flour, Rapeseed Oil
Typical Analysis: Protein 14.2%, Oil 5.05%, Fibre 1.8%, Ash 1.3%
Roast Beef
Composition: Beef Skirt & Ox Liver 30%, Oats, Bran, Flour, Rapeseed Oil
Analysis: Protein 13.6%, Fibre 1.9%, Oil 5.05%, Ash 1.4%
Spare Ribs
Composition: Pigs Liver & Heart 30%, Oats, Bran, Flour, Rapeseed Oil
Analysis: Protein 13.3%, Oil 5.64%, Fibre 2.1 %, Ash 1.3%
Steak & Kidney Bones
Composition: Beef Skirt 30%, Pigs Kidney 5%, Flour, Oats, Bran, Rapeseed Oil
Analysis: Protein 17.5%, Oil 6.3%, Fibre 1.3%, Ash 1.0%
